Chardonnay
The Maker (Marlborough)
Ripe stone fruit, melon & hints of butterscotch
Lake Chalice Falcon (Marlborough)
Loaded with black fruits, black cherries & damson plums
Pinot Gris
Devil Staircase (Central Otago)
Nashi pear, ginger & lemon zest. A full & fruity palate
Riesling
Alan Scott (Marlborough)
Floral & lemon aromas with subtle underlying tropical notes
Sparkling
Mionetio Mini Brut (Venice)
Golden Delicious apple, honey, liquorice & acacia blossom
Rose
Alan Scott (Marlborough)
Luscious strawberries, peach, stone fruit (Vegan friendly)
RED WINES
Merlot
Lake Chalice (Marlborough)
Plum, cherry & mulled spice
Brookfields (Hawke's Bay)
Black fruits, plum & wild herbs (Vegan Friendly)
Pinot Noir
The Maker (Marlborough)
Lively aromas of blackcurrant & blackberry
Devil's Staircase (Central Otago)
Full of black doris plums, blueberries & bramble fruit
Syrah
Brookfields (Hawke's Bay)
Sweet berries, earthy tannin, spice & oak (Vegan friendly)
Shiraz
Barossa Ink (Barossa Valley)
Rich with herbs & blackberry coulis, liqueur, cherry & vanilla
Kopparberg Cider
(500ml)
Strawberry & Lime / Elderflower & Lime / Mixed Fruit
ON TAP
Half / Pint / Jug
Speight's
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Sheep Shaggers Lager
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Steinlager
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Issac's Apple Cider
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Strawberry Tree "Session Pale Ale"
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Guinness & Kilkenny
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Panhead Pilsner
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Emporium IPA
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RTD's (Pre-Mix)
(330ml)
Coruba
Canadian Club
Jack Daniels
Jim Beam
Smirnoff Red
Smirnoff Black
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BOTTLES
(330ml)
Corona
Steinlager Mid
Stella Artois
Emporium Bottle
NON-ALCOHOLIC
Fizzy (Coke, Fanta, Coke No Sugar, Lemonade, L&P, Ginger Ale)
Juice (Apple, Orange, Pineapple, Cranberry, Tomato)
Red Bull
Lemon, Lime & Bitters
Ginger Beer
HOT BEVERAGES
Flat White
Capuchino
Mochaccino
Latte
Long Black
Hot Chocolate
Tea